EcoTrendEcologicsLtd.
QUORIOM+ Milk Thistle, 480ml
QUORIOM+ Milk Thistle, 480ml
SKU:85024044-480
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Fortified with Milk Thistle Seed, Quoriom+TM Milk Thistle is thoughtfully formulated to support liver health and promote a healthy body composition.
Silymarin, the active ingredient in Milk Thistle, is highly regarded as a potent antioxidant and is one of the most widely used herbal supplements for treating liver and gallbladder issues, insulin resistance, and inflammatory skin conditions. The natural fermentation process imparts a smooth, delicate flavour, with slight batch-to-batch variations reflecting its artisanal quality.
Suitable for Vegans
RECOMMENDED SERVING SIZE
For Daily Maintenance:
Adults & teenagers 16+: 30 ml (1 fl. oz.) once daily.
Children Aged 1 – 15: 10–15ml (about 0.51 oz)
For maximum effect, take on an empty stomach and at least 1/2 hour before eating.
As Therapeutic Aid:
Adults & teenagers 16+: 60 ml (2 fl. oz.) per day, in a single or divided dose, on an empty stomach and at least 1/2 hour before eating.
Children Aged 1 – 15: 30 ml (1 fl. oz.) per day, in a single or divided dose, on an empty stomach and at least 1/2 hour before eating.
Serving sizes may increase or decrease depending on individual health needs. Many people may benefit from a higher intake of probiotics during periods of high stress, prolonged illness, or an unbalanced or unhealthy diet and lifestyle. Those suffering from IBS or IBD, as well as individuals recovering from antibiotic treatments, may also find higher amounts of probiotics helpful in restoring the microbial balance in their gut.
Feel free to experiment. Quoriom+ is perfectly safe. Your body will tell you (i.e., with bloating, gas, discomfort) when you are taking too much or too little.
Serving suggestions
Mix 30 ml ( 1 oz) of Quoriom+ Milk Thistle into your smoothie, with a little water or juice, or drink it straight up.
Refrigerate after opening. For best quality, consume within 30 days.
fortified ingredients
*)Organic
Water, Molasses*, Cane Sugar, Milk Thistle seed
