Teriyaki 50% LessSodium Sauce296mL-

50% Less Sodium: Enjoy teriyaki's deliciousness with 50% less sodium than traditional options.
Gluten-Free Certified: Perfect for those with gluten sensitivities or celiac disease, certified by the Gluten-Free Certification Organization.
Versatile Sauce: Marinate chicken, fish, tofu, or veggies for flavour. Use it as a dipping sauce or glaze for a delicious finishing touch.
Premium Ingredients: Made with San-J Tamari soy sauce, organic sugar, and a touch of ginger and garlic, this sauce delivers a quality taste you can trust.